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Thursday, August 14, 2025

Pioneer Woman's Apple Dumplings


 

There’s nothing more comforting than Ree Drummond’s famous Apple Dumplings—tender baked apples wrapped in flaky pastry, soaked in a sweet, buttery syrup, and spiced with warm cinnamon. This Pioneer Woman classic is the ultimate homemade dessert that tastes like pure nostalgia!

🍏 Why You’ll Love This Recipe

✔ Easy to make – Uses simple ingredients for a homespun treat
✔ Gooey, buttery, and spiced to perfection – The syrup soaks into every bite
✔ Perfect for holidays or cozy nights – A crowd-pleasing dessert
✔ Better than store-bought – Fresh apples & flaky pastry make all the difference


🥧 Ingredients


For the Dumplings

  • 2 large Granny Smith apples (peeled, cored & cut into 8 slices each)

  • 2 cans (8-count) refrigerated crescent rolls (or homemade pastry dough)

  • 1 cup (2 sticks) butter

  • 1 ½ cups granulated sugar

  • 1 tsp vanilla extract

  • 1 tsp cinnamon

  • ½ tsp nutmeg (optional but delicious)

For the Syrup

  • 1 cup Mountain Dew or Sprite (yes, really!—keeps dumplings moist)

  • Extra cinnamon for sprinkling


👩‍🍳 Step-by-Step Instructions

1. Prep the Apples & Dough

  • Preheat oven to 350°F (175°C).

  • Peel, core, and slice apples into 16 wedges (8 per apple).

  • Unroll crescent dough and separate into triangles.

2. Assemble the Dumplings

  • Place 1 apple slice at the wide end of each dough triangle.

  • Roll up, tucking in the sides to seal.

  • Arrange in a 9x13-inch baking dish.

3. Make the Buttery Syrup

  • In a saucepan, melt butter over medium heat.

  • Stir in sugar, vanilla, cinnamon, and nutmeg until dissolved.

  • Pour syrup evenly over dumplings.

4. Add the Secret Ingredient

  • Slowly pour Mountain Dew/Sprite around the edges (not on top!).

  • Sprinkle with extra cinnamon.

5. Bake to Golden Perfection

  • Bake 35-45 minutes until golden brown & bubbly.

  • Let cool 10 minutes before serving (syrup thickens as it sits).


🍦 Serving Suggestions

  • À la mode – Top with vanilla ice cream (a must!).

  • Caramel drizzle – Add homemade or store-bought caramel sauce.

  • Whipped cream & nuts – For extra decadence.


💡 Pro Tips for the Best Apple Dumplings

🍎 Use tart apples – Granny Smith holds up best.
🧈 Don’t skip the soda – It keeps the dumplings tender.
🔥 Watch the bake time – Ovens vary; look for deep golden color.
🍯 Make extra syrup – For drizzling over ice cream!

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