The No Name Dip

Alright, so the other day I promised I’d give you the recipe for the dip I made for trivia night. According to Nick, this dip has “no name”, so naturally, I’ve decided to officially dub it The No Name Dip. Original, I know. 😄

This dip is ridiculously easy, budget-friendly, and only requires four ingredients. That’s right—just four. It’s perfect for game nights, potlucks, or whenever you want to impress people with minimal effort.

Ingredients

• 16 oz sour cream
  (In the photo, I used two 8 oz containers because the store didn’t have the 16 oz version of my favorite brand.)
• Real bacon bits
  Please, I’m begging you—make sure they’re real. I used the fake ones once and it was genuinely the worst thing I’ve ever tasted.
• Shredded cheese
  I usually go with cheddar jack, but honestly, you can use whatever shredded cheese you like.
• 1 dry ranch dressing packet
  They have flavored ones, but I recommend sticking with the original for that classic ranch goodness.

How To Make The No Name Dip

1. In a medium bowl, mix the sour cream and the dry ranch packet together until fully combined.
2. Stir in the bacon bits.
3. Add the shredded cheese and mix everything together.
4. Done!

That’s it. No cooking, no fancy steps. Just mix and serve.

I’ll admit—it kind of looks like throw-up (just being honest), but trust me—this dip is absolutely delicious. Once you try it, you’ll be hooked.

Serve it with: chips, crackers, veggie sticks, or even use it as a burger topping if you’re feeling adventurous.

Let me know if you try it out—and don’t forget to tell people it’s The No Name Dip (™ pending 😜).